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PHL
12:00 AM to 11:59 PM
Avocado on toasted Telera bread with tomato bruschetta, fresh arugula with balsamic glaze
Burrata with balsamic glaze, arugula, basil, seasonal tomato bruschetta, and sliced Telera roll
Telera Roll Sliced, Fresh Basil, Balsamic Glaze, Garlic Olive Oil, Bruschetta Mix
Arugula, Shaved Parmesan Cheese, with Lemon, Olive Oil, Black Pepper Coarse and Kosher Salt
Mixed greens, olives, tomatoes, diced cucumbers, avocado, feta cheese and balsamic vinaigrette
Flatbread pizzetta with tomato, fresh basil, mozzarella, drizzle with garlic olive oil
Flatbread pizzetta with tomato sauce, diced olives, spicy ham, mozzarella, finished with garlic oil
Pesto Basil sauce, over pizzetta flatbread, Top with Goat Cheese and Shredded Mozzarella cheese.
Brie cheese, Prosciutto, and arugula with a fig jam spread on grilled Telera roll
Flatbread pizzetta with Tomato sauce, and topped with mozzarella cheese
Grilled chicken, roasted red peppers, Arugula with Pesto Basil Sauce on a warm Telera Roll
Served with caramel drizzle
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